Also known as March. We are one step closer to springtime which means summer is just around the corner ☀️ Y’all ready yet? The Academy of Nutrition and Dietetics puts on National Nutrition Month every year and the goal is to teach the community about FOOD. Introducing: New Content This month I will also be … Continue reading Happy Nutrition Month
Hi everyone! I've missed you. I'm so sorry that I have been MIA. The month of January was a complete roller coaster for us. We got engaged (yay!) and then a couple of weeks later, we lost an important member of our family. Our senior fur baby Julian. It's been rough and a huge adjustment … Continue reading Recipe: Gluten-free Breaded Chicken
Happy New Year's Eve, y'all! This is a really exciting time for many. Today you may be thinking of what you accomplished this year and what you want to accomplish in 2019 - or maybe you've already figured it out! You may not know this, but I decided to become a Social Media Ambassador for … Continue reading My Visit with the Food Bank!
Today, I had a pizza craving. Actually I think the craving started like a week ago - but anyways, here we are with pizza. Mike and I stopped at Harmony Farms in Raleigh to get the specialty foods that I needed for my pizza: Some of this stuff is for his pizza and some for … Continue reading Paleo Pizza Night
I think one of my favorite aspects of studying nutrition + having two major food allergies is being creative in the ways that I substitute certain foods. With that also brings to my attention some pretty rad products on the market and restaurants to try. I find a lot of these up-and-coming products on Instagram. … Continue reading Kuli Kuli – Moringa